Rice, brown, basmati, raw
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Glycerol conversion factor: 0.82
47.357 registros · página 221 de 1895
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Glycerol conversion factor: 0.82
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Water: 11.1 g
Selenium, Se: 14.8 UG · Energy (Atwater Specific Factors): 368.3584745 KCAL · Energy (Atwater General Factors): 365.518 KCAL
Omega-3: 0.01 g · Alko: 0 g · Vit C: 0 mg
C20:3n-6DihomoGammaLinolensyre: 0 g · Alko: 0 g · NIAEQ: 7 mg
Energy, Regulation EU No 1169/2011: 1480 kJ/100g · Energy, Regulation EU No 1169/2011: 350 kcal/100g · Energy, N x Jones' factor, with fibres: 1480 kJ/100g
Energy with dietary fibre, equated: 1452 kJ · Energy, without dietary fibre, equated: 1418 kJ · Moisture (water): 14 g
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Glycerol conversion factor: 0.82
Refuse: 0 % · Energy (kcal): 369 kcal/100 g · Energy (kJ): 1543 kJ/100 g
Energy, Regulation EU No 1169/2011: 1500 kJ/100g · Energy, Regulation EU No 1169/2011: 355 kcal/100g · Energy, N x Jones' factor, with fibres: 1500 kJ/100g
Refuse: 0 % · Energy (kcal): 377 kcal/100 g · Energy (kJ): 1577 kJ/100 g
Refuse: 0 % · Energy (kcal): 265 kcal/100 g · Energy (kJ): 1110 kJ/100 g
Refuse: 0 % · Energy (kcal): 388 kcal/100 g · Energy (kJ): 1623 kJ/100 g
Refuse: 0 % · Energy (kcal): 388 kcal/100 g · Energy (kJ): 1623 kJ/100 g
Refuse: 0 % · Energy (kcal): 353 kcal/100 g · Energy (kJ): 1476 kJ/100 g
Refuse: 0 % · Energy (kcal): 359 kcal/100 g · Energy (kJ): 1502 kJ/100 g
Refuse: 0 % · Energy (kcal): 356 kcal/100 g · Energy (kJ): 1489 kJ/100 g
Refuse: 0 % · Energy (kcal): 358 kcal/100 g · Energy (kJ): 1498 kJ/100 g
Refuse: 0 % · Energy (kcal): 359 kcal/100 g · Energy (kJ): 1502 kJ/100 g
Energy, Regulation EU No 1169/2011: 1510 kJ/100g · Energy, Regulation EU No 1169/2011: 356 kcal/100g · Energy, N x Jones' factor, with fibres: 1500 kJ/100g
Energy, Regulation EU No 1169/2011: 1490 kJ/100g · Energy, Regulation EU No 1169/2011: 352 kcal/100g · Energy, N x Jones' factor, with fibres: 1490 kJ/100g
Energy, Regulation EU No 1169/2011: 1490 kJ/100g · Energy, Regulation EU No 1169/2011: 352 kcal/100g · Energy, N x Jones' factor, with fibres: 1480 kJ/100g
Energy (Atwater Specific Factors): 359.99995 KCAL · Energy (Atwater General Factors): 369.828 KCAL · Carbohydrate, by difference: 76.1545 G
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Glycerol conversion factor: 0.956
Edible proportion: 1 · Nitrogen conversion factor: 5.95 · Glycerol conversion factor: 0.956