Francia — ANSES CIQUAL
Wheat flour, type 80
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (46)
| Nutriente | Valor | Unidad |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1510 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 355 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1490 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 352 | kcal/100g |
| Water | 10.7 | g/100g |
| Protein | 9.95 | g/100g |
| Protein, crude, N x 6.25 | 10.9 | g/100g |
| Carbohydrate | 73.2 | g/100g |
| Fat | 1.18 | g/100g |
| Sugars | 1.77 | g/100g |
| fructose | 0.1 | g/100g |
| glucose | 0.12 | g/100g |
| lactose | 0.1 | g/100g |
| maltose | 1.21 | g/100g |
| sucrose | 0.44 | g/100g |
| Starch | 70.6 | g/100g |
| Fibres | 4.2 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 0.74 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 0.17 | g/100g |
| FA mono | 0.11 | g/100g |
| FA 14:0 | 0.0016 | g/100g |
| FA 16:0 | 0.15 | g/100g |
| FA 18:0 | 0.0087 | g/100g |
| FA 18:1 n-9 cis | 0.11 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.45 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.026 | g/100g |
| Calcium | 25.4 | mg/100g |
| Copper | 0.2 | mg/100g |
| Iron | 1.5 | mg/100g |
| Magnesium | 45.6 | mg/100g |
| Manganese | 1.2 | mg/100g |
| Phosphorus | 153 | mg/100g |
| Potassium | 206 | mg/100g |
| Sodium | 2.72 | mg/100g |
| Zinc | 1.3 | mg/100g |
| Vitamin E | 0.79 | mg/100g |
| Vitamin C | 0.5 | mg/100g |
| Vitamin B1 or Thiamin | 0.26 | mg/100g |
| Vitamin B2 or Riboflavin | 0.06 | mg/100g |
| Vitamin B3 or Niacin | 1.5 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.5 | mg/100g |
| Vitamin B6 | 0.13 | mg/100g |
| Vitamin B9 or Folate | 53.8 | µg/100g |
Fuente
ANSES CIQUAL — tabla de composición de alimentos francesa (Licence Ouverte / Etalab 2.0). Código de alimento 9445. Fuente original.
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