Francia — ANSES CIQUAL
Veal stock for sauce and cooking, dehydrated
Composición nutricional por 100 g · miscellaneous.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (59)
| Nutriente | Valor | Unidad |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1450 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 343 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1450 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 343 | kcal/100g |
| Water | 4.2 | g/100g |
| Protein | 8.5 | g/100g |
| Protein, crude, N x 6.25 | 8.5 | g/100g |
| Carbohydrate | 59.5 | g/100g |
| Fat | 7.4 | g/100g |
| Sugars | 22.3 | g/100g |
| glucose | 0.7 | g/100g |
| maltose | 21.3 | g/100g |
| sucrose | 0.4 | g/100g |
| Starch | 26.9 | g/100g |
| Fibres | 2.1 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 18.3 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 3.22 | g/100g |
| FA mono | 2.82 | g/100g |
| FA poly | 0.99 | g/100g |
| FA 4:0 | 0.0035 | g/100g |
| FA 6:0 | 0.0035 | g/100g |
| FA 8:0 | 0.0035 | g/100g |
| FA 10:0 | 0.0035 | g/100g |
| FA 12:0 | 0.021 | g/100g |
| FA 14:0 | 0.099 | g/100g |
| FA 16:0 | 2.62 | g/100g |
| FA 18:0 | 0.42 | g/100g |
| FA 18:1 n-9 cis | 2.45 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.87 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.11 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.0071 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.0035 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.0035 | g/100g |
| Cholesterol | 18.2 | mg/100g |
| Salt | 16.7 | g/100g |
| Calcium | 39 | mg/100g |
| Chloride | 9770 | mg/100g |
| Copper | 0.06 | mg/100g |
| Iron | 0.68 | mg/100g |
| Iodine | 20 | µg/100g |
| Magnesium | 30 | mg/100g |
| Manganese | 0.16 | mg/100g |
| Phosphorus | 170 | mg/100g |
| Potassium | 450 | mg/100g |
| Selenium | 50 | µg/100g |
| Sodium | 6660 | mg/100g |
| Zinc | 1.1 | mg/100g |
| Retinol | 21 | µg/100g |
| Vitamin D | 0.5 | µg/100g |
| Vitamin K1 | 1.4 | µg/100g |
| Vitamin B1 or Thiamin | 2.19 | mg/100g |
| Vitamin B2 or Riboflavin | 0.29 | mg/100g |
| Vitamin B3 or Niacin | 4.23 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.87 | mg/100g |
| Vitamin B6 | 0.13 | mg/100g |
| Vitamin B9 or Folate | 223 | µg/100g |
| Vitamin B12 | 0.55 | µg/100g |
| Organic acids | — | g/100g |
Fuente
ANSES CIQUAL — tabla de composición de alimentos francesa (Licence Ouverte / Etalab 2.0). Código de alimento 11169. Fuente original.
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