Canadá — Canadian Nutrient File
Turkey, light or dark meat, smoked, cooked, skin and bone removed
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (83)
| Nutriente | Valor | Unidad |
|---|---|---|
| Carbohydrate | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin K | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Galactose | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.02 | g |
| 20:1 | 0.02 | g |
| 22:1 | 0.02 | g |
| 14:0 | 0.03 | g |
| 22:5n-3 (DPA) | 0.03 | g |
| 18:3 | 0.04 | g |
| 22:6n-3 (DHA) | 0.04 | g |
| 18:3n3cccn-3 | 0.04 | g |
| Thiamin | 0.06 | mg |
| Copper, Cu | 0.094 | mg |
| 16:1 | 0.151 | g |
| Riboflavin | 0.18 | mg |
| 20:4 | 0.211 | g |
| Vitamin D | 0.27 | µg |
| Tocopherol, alpha | 0.33 | mg |
| Vitamin B-12 | 0.37 | µg |
| Vitamin B-6 | 0.46 | mg |
| 18:0 | 0.493 | g |
| Ash | 0.8 | g |
| 16:0 | 0.825 | g |
| 18:1 | 0.855 | g |
| Fatty acids, monounsaturated, total | 1.036 | g |
| 18:2 | 1.087 | g |
| Fatty acids, polyunsaturated, total | 1.439 | g |
| Fatty acids, saturated, total | 1.65 | g |
| Iron, Fe | 1.78 | mg |
| Zinc, Zn | 3.1 | mg |
| Total Fat | 5 | g |
| Niacin | 5.44 | mg |
| Betaine | 6 | mg |
| Folacin, total | 7 | µg |
| Folate, naturally occurring | 7 | µg |
| Dietary folate equivalents, DFE | 7 | µg |
| Vitamin D (IU) | 10.8 | IU |
| Niacin equivalents | 10.81167 | NE |
| Calcium, Ca | 25 | mg |
| Magnesium, Mg | 26 | mg |
| Protein | 29.3 | g |
| Selenium, Se | 43 | µg |
| Moisture | 64.9 | g |
| Cholesterol | 76 | mg |
| Choline, total | 82.3 | mg |
| Energy (kcal) | 170 | kCal |
| Phosphorus, P | 213 | mg |
| Potassium, K | 298 | mg |
| Energy (kJ) | 711 | kJ |
| Sodium, Na | 996 | mg |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 5598. Fuente original.
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