Reino Unido — CoFID
Sauce, pasta, tomato based, napoletana
Composición nutricional por 100 g · Soups, sauces and miscellaneous foods.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (134)
| Nutriente | Valor | Unidad |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Glycerol conversion factor | 0.956 | |
| Water | 85.9 | g |
| Total nitrogen | 0.23 | g |
| Protein | 1.5 | g |
| Fat | 3.8 | g |
| Carbohydrate | 6.5 | g |
| Energy (kcal) | 65 | kcal |
| Energy (kJ) | 270 | kJ |
| Starch | 0.2 | g |
| Total sugars | 6.3 | g |
| Glucose | 2.9 | g |
| Fructose | 2.7 | g |
| Sucrose | 0.7 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| NSP | 1.8 | g |
| AOAC fibre | 2.3 | g |
| Satd FA /100g FA | 14.71 | g |
| Satd FA /100g fd | 0.54 | g |
| n-6 poly /100g FA | 34.72 | g |
| n-6 poly /100g food | 1.27 | g |
| n-3 poly /100g FA | 0.72 | g |
| n-3 poly /100g food | 0.03 | g |
| cis-Mono FA /100g FA | 49.63 | g |
| cis-Mono FA /100g Food | 1.81 | g |
| Mono FA/ 100g FA | 49.73 | g |
| Mono FA /100g food | 1.81 | g |
| cis-Polyu FA /100g FA | 35.28 | g |
| cis-Poly FA /100g Food | 1.29 | g |
| Poly FA /100g FA | 35.55 | g |
| Poly FA /100g food | 1.3 | g |
| Sat FA excl Br /100g FA | 14.71 | g |
| Sat FA excl Br /100g food | 0.54 | g |
| Trans FAs /100g FA | 0.37 | g |
| Trans FAs /100g food | 0.01 | g |
| Cholesterol | 0 | mg |
| Sodium | 290 | mg |
| Potassium | 356 | mg |
| Calcium | 33 | mg |
| Magnesium | 18 | mg |
| Phosphorus | 32 | mg |
| Iron | 0.62 | mg |
| Copper | 0.12 | mg |
| Zinc | 0.2 | mg |
| Chloride | 500 | mg |
| Manganese | 0.15 | mg |
| Selenium | 1 | µg |
| Retinol | 0 | µg |
| Carotene | 592 | µg |
| Retinol Equivalent | 99 | µg |
| Vitamin D | 0 | µg |
| Vitamin E | 3.6 | mg |
| Thiamin | 0.06 | mg |
| Riboflavin | 0.02 | mg |
| Niacin | 1 | mg |
| Tryptophan/60 | 0.2 | mg |
| Niacin equivalent | 1.2 | mg |
| Vitamin B6 | 0.23 | mg |
| Vitamin B12 | 0 | µg |
| Folate | 8 | µg |
| Pantothenate | 0.3 | mg |
| Biotin | 3 | µg |
| All-trans-retinol | 0 | µg |
| 13-cis-retinol | 0 | µg |
| Beta-carotene | 592 | µg |
| Lutein | 246 | µg |
| Lycopene | 10687 | µg |
| Alpha-tocopherol | 3.45 | mg |
| Beta-tocopherol | 0.27 | mg |
| Delta-tocopherol | 0.25 | mg |
| Gamma-tocopherol | 0.43 | mg |
| C10:0 /100g FA | 0.06 | g |
| C12:0 /100g FA | 0.07 | g |
| C12:0 ex Br /100g FA | 0.07 | g |
| C14:0 /100g FA | 0.27 | g |
| C14:0 ex Br /100g FA | 0.27 | g |
| C16:0 /100g FA | 9.2 | g |
| C16:0 ex Br /100g FA | 9.2 | g |
| C17:0 /100g FA | 0.19 | g |
| C17:0 ex Br /100g FA | 0.19 | g |
| C18:0 /100g FA | 3.93 | g |
| C18:0 ex Br /100g FA | 3.93 | g |
| C20:0 /100g FA | 0.37 | g |
| C20:0 ex Br /100g FA | 0.37 | g |
| C22:0 /100g FA | 0.43 | g |
| C22:0 ex Br /100g FA | 0.43 | g |
| C14:0 /100g food | 0.01 | g |
| C14:0 ex Br /100g food | 0.01 | g |
| C16:0 /100g food | 0.34 | g |
| C16:0 ex Br /100g food | 0.34 | g |
| C17:0 /100g food | 0.01 | g |
| C17:0 ex Br /100g food | 0.01 | g |
| C18:0 /100g food | 0.14 | g |
| C18:0 ex Br /100g food | 0.14 | g |
| C20:0 /100g food | 0.01 | g |
| C20:0 ex Br /100g food | 0.01 | g |
| C22:0 /100g food | 0.02 | g |
| C22:0 ex Br /100g food | 0.02 | g |
| C16:1 /100g FA | 0.49 | g |
| cis C16:1 /100g FA | 0.49 | g |
| C17:1 /100g FA | 0.07 | g |
| cis C17:1 /100g FA | 0.07 | g |
| C18:1 /100g FA | 48.57 | g |
| cis C18:1 /100g FA | 48.47 | g |
| cis/trans C18:1n-9 /100g FA | 47.21 | g |
| cis/trans C18:1n-7 /100g FA | 1.36 | g |
| C20:1 /100g FA | 0.26 | g |
| cis C20:1 /100g FA | 0.26 | g |
| C24:1 /100g FA | 0.32 | g |
| cis C24:1 /100g FA | 0.32 | g |
| trans monounsaturated /100g FA | 0.1 | g |
| C16:1 /100g food | 0.02 | g |
| cis C16:1 /100g food | 0.02 | g |
| C18:1 /100g food | 1.77 | g |
| cis C18:1 /100g food | 1.77 | g |
| cis/trans C18:1n-9 /100g food | 1.72 | g |
| cis/trans C18:1n-7 /100g food | 0.05 | g |
| C20:1 /100g food | 0.01 | g |
| cis C20:1 /100g food | 0.01 | g |
| C24:1 /100g food | 0.01 | g |
| cis C24:1 /100g food | 0.01 | g |
| C18:2 /100g FA | 34.6 | g |
| C18:3 /100g FA | 0.72 | g |
| C20:4 /100g FA | 0.23 | g |
| cis n-6 C20:4 /100g FA | 0.23 | g |
| trans poly /100g FA | 0.27 | g |
| C18:2 /100g food | 1.26 | g |
| C18:3 /100g food | 0.03 | g |
| cis n-3 C18:3 /100g food | 0.03 | g |
| C20:4 /100g food | 0.01 | g |
| cis n-6 C20:4 /100g food | 0.01 | g |
| trans poly /100g food | 0.01 | g |
| Oligosaccharide | — | g |
| Branched chain FA /100g FA | — | g |
| Branched chain FA /100g food | — | g |
| Iodine | — | µg |
| Vitamin C | — | mg |
| Alpha-carotene | — | µg |
| C11:0 ex Br /100g FA | — | g |
| C13:0 /100g FA | — | g |
| C15:0 /100g FA | — | g |
| C15:0 ex Br /100g FA | — | g |
| C10:0 /100g food | — | g |
| C12:0 /100g food | — | g |
| C12:0 ex Br /100g food | — | g |
| C14:1 /100g FA | — | g |
| cis C14:1 /100g FA | — | g |
| C14:1 /100g food | — | g |
| cis C14:1 /100g food | — | g |
| C17:1 /100g food | — | g |
| cis C17:1 /100g food | — | g |
| trans monounsaturated /100g food | — | g |
Fuente
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Código de alimento 17-619. Fuente original.
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