Finlandia — Fineli
SALMON SOUP, MILK BASED
Composición nutricional por 100 g · Dish.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (74)
| Nutriente | Valor | Unidad |
|---|---|---|
| energy,calculated | 378.18 | kilojoule |
| fat, total | 4.746 | gram |
| carbohydrate, available | 5.473 | gram |
| carbohydrate, difference | 6.392 | gram |
| protein, total | 6.13 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.266 | gram |
| water (moisture) | 80.89 | gram |
| organic acids, total | 0.198 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.611 | gram |
| fructose | 0.142 | gram |
| galactose | 0 | gram |
| glucose | 0.147 | gram |
| lactose | 1.234 | gram |
| maltose | 0.01 | gram |
| sucrose | 0.083 | gram |
| starch, total | 3.86 | gram |
| fibre, total | 0.333 | gram |
| fibre, total dietary | 0.401 | gram |
| fibre, water-insoluble | 0.28 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.12 | gram |
| folate, total | 8.24 | microgram |
| niacin equivalents, total | 2.717 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.023 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.24 | milligram |
| riboflavine | 0.081 | milligram |
| thiamin (vitamin B1) | 0.0911 | milligram |
| vitamin A retinol activity equivalents | 7.9 | microgram |
| retinol | 7.6 | microgram |
| carotenoids, total | 66.7 | microgram |
| beta-carotene, total | 5.07 | microgram |
| vitamin B-12 (cobalamin) | 1.03 | microgram |
| vitamin C (ascorbic acid) | 2.1 | milligram |
| vitamin D | 2.354 | microgram |
| vitamin E alphatocopherol | 0.748 | milligram |
| vitamin K, total | 2.278 | microgram |
| calcium | 39.72 | milligram |
| chromium | 0.48 | microgram |
| copper | 0.0435 | milligram |
| fluoride (fluorine) | 0.02 | milligram |
| iron, total | 0.305 | milligram |
| iodide (iodine) | 32.62 | microgram |
| potassium | 265.93 | milligram |
| magnesium | 15.663 | milligram |
| manganese | 0.0714 | milligram |
| molybdenum | 0.0041 | milligram |
| sodium | 210.7 | milligram |
| salt | 536.87 | milligram |
| nitrogen, total | 0.981 | gram |
| phosphorus | 98.2 | milligram |
| selenium, total | 7.628 | microgram |
| zinc | 0.312 | milligram |
| fatty acids, total | 4.309 | gram |
| fatty acids, total, calculated as TAG equivalents | 4.501 | gram |
| fatty acids, total polyunsaturated | 1.526 | gram |
| fatty acids, total monounsaturated cis | 1.6585 | gram |
| fatty acids, total saturated | 1.1081 | gram |
| fatty acids, total trans | 0.0094 | gram |
| fatty acids, total n-3 polyunsaturated | 1.1533 | gram |
| fatty acids, total n-6 polyunsaturated | 0.366 | gram |
| fatty acid isomers 18:0 | 0.1691 | gram |
| fatty acid isomers 16:0 | 646.099 | milligram |
| fatty acid isomers 18:1 | 1268.804 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 311.575 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 141.688 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 22.622 | milligram |
| fatty acid 20:5 n-3 (EPA) | 198.937 | milligram |
| fatty acid 22:6 n-3 (DHA) | 578.387 | milligram |
| cholesterol (GC) | 19.31 | milligram |
| sterols, total | 5.98 | milligram |
| tryptophan | 79 | milligram |
| myricetin | 2.41 | microgram |
| quercetin | 0.8 | microgram |
Fuente
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Código de alimento 8060. Fuente original.
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