Finlandia — Fineli
PORK KNUCKLE, HAM HOCK
Composición nutricional por 100 g · Pork.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (74)
| Nutriente | Valor | Unidad |
|---|---|---|
| energy,calculated | 697.21 | kilojoule |
| fat, total | 10.2 | gram |
| carbohydrate, available | 0 | gram |
| carbohydrate, difference | 0 | gram |
| protein, total | 18.81 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.2 | gram |
| water (moisture) | 70.1 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 0.99 | microgram |
| niacin equivalents, total | 10.058 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 6.1 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.38 | milligram |
| riboflavine | 0.19 | milligram |
| thiamin (vitamin B1) | 0.71 | milligram |
| vitamin A retinol activity equivalents | 9.4 | microgram |
| retinol | 9.4 | microgram |
| carotenoids, total | 0 | microgram |
| beta-carotene, total | 0 | microgram |
| vitamin B-12 (cobalamin) | 0.65 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.5 | microgram |
| vitamin E alphatocopherol | 0.44 | milligram |
| vitamin K, total | 3.2 | microgram |
| calcium | 8 | milligram |
| chromium | 3 | microgram |
| copper | 0.11 | milligram |
| fluoride (fluorine) | 0.01 | milligram |
| iron, total | 1.1 | milligram |
| iodide (iodine) | 3 | microgram |
| potassium | 320 | milligram |
| magnesium | 21 | milligram |
| manganese | 0.01 | milligram |
| molybdenum | 0.005 | milligram |
| sodium | 67.6 | milligram |
| salt | 172.24 | milligram |
| nitrogen, total | 3.01 | gram |
| phosphorus | 180 | milligram |
| selenium, total | 18.73 | microgram |
| zinc | 2.8 | milligram |
| fatty acids, total | 9.513 | gram |
| fatty acids, total, calculated as TAG equivalents | 9.95 | gram |
| fatty acids, total polyunsaturated | 1.34 | gram |
| fatty acids, total monounsaturated cis | 4.63 | gram |
| fatty acids, total saturated | 3.3 | gram |
| fatty acids, total trans | 0.052 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1583 | gram |
| fatty acids, total n-6 polyunsaturated | 1.2042 | gram |
| fatty acid isomers 18:0 | 1.0515 | gram |
| fatty acid isomers 16:0 | 2122.037 | milligram |
| fatty acid isomers 18:1 | 4151.312 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1101 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 100 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 45.5 | milligram |
| fatty acid 20:5 n-3 (EPA) | 17.018 | milligram |
| fatty acid 22:6 n-3 (DHA) | 9 | milligram |
| cholesterol (GC) | 51.7 | milligram |
| sterols, total | 0 | milligram |
| tryptophan | 237 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Fuente
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Código de alimento 709. Fuente original.
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