Canadá — Canadian Nutrient File
Pie, egg custard, commercial
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (92)
| Nutriente | Valor | Unidad |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 18:4 | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Lycopene | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 20:5n-3 (EPA) | 0.001 | g |
| 20:1 | 0.004 | g |
| 22:6n-3 (DHA) | 0.006 | g |
| 8:0 | 0.008 | g |
| 6:0 | 0.011 | g |
| 10:0 | 0.018 | g |
| 12:0 | 0.019 | g |
| 20:4 | 0.021 | g |
| Copper, Cu | 0.024 | mg |
| 4:0 | 0.024 | g |
| Thiamin | 0.039 | mg |
| Vitamin B-6 | 0.048 | mg |
| Manganese, Mn | 0.06 | mg |
| Tryptophan | 0.071 | g |
| 14:0 | 0.088 | g |
| Cystine | 0.099 | g |
| 16:1 | 0.099 | g |
| Histidine | 0.127 | g |
| Methionine | 0.138 | g |
| Glycine | 0.159 | g |
| Riboflavin | 0.208 | mg |
| Tyrosine | 0.214 | g |
| Threonine | 0.225 | g |
| Alanine | 0.229 | g |
| 18:3n3cccn-3 | 0.24 | g |
| 18:3 | 0.249 | g |
| Arginine | 0.251 | g |
| Phenylalanine | 0.269 | g |
| Isoleucine | 0.281 | g |
| Niacin | 0.292 | mg |
| Valine | 0.315 | g |
| Serine | 0.334 | g |
| Lysine | 0.348 | g |
| Proline | 0.4 | g |
| Aspartic acid | 0.421 | g |
| Vitamin B-12 | 0.43 | µg |
| Leucine | 0.455 | g |
| Zinc, Zn | 0.52 | mg |
| Iron, Fe | 0.58 | mg |
| Vitamin C | 0.6 | mg |
| Pantothenic acid | 0.662 | mg |
| 18:0 | 0.685 | g |
| Vitamin D | 0.8 | µg |
| Tocopherol, alpha | 0.94 | mg |
| Beta cryptozanthin | 1 | µg |
| Glutamic acid | 1.085 | g |
| Ash | 1.3 | g |
| 16:0 | 1.469 | g |
| Niacin equivalents | 1.47533 | NE |
| Fibre, total dietary | 1.6 | g |
| Fatty acids, saturated, total | 2.349 | g |
| Vitamin K | 3.2 | µg |
| 18:2 | 3.438 | g |
| Fatty acids, polyunsaturated, total | 3.723 | g |
| 18:1 | 4.673 | g |
| Fatty acids, monounsaturated, total | 4.797 | g |
| Protein | 5.5 | g |
| Selenium, Se | 7.1 | µg |
| Beta carotene | 9 | µg |
| Magnesium, Mg | 11 | mg |
| Sugars, total | 11.58 | g |
| Total Fat | 11.6 | g |
| Folacin, total | 20 | µg |
| Folate, naturally occurring | 20 | µg |
| Dietary folate equivalents, DFE | 20 | µg |
| Carbohydrate | 20.8 | g |
| Cholesterol | 33 | mg |
| Vitamin D (IU) | 37 | IU |
| Choline, total | 38 | mg |
| Lutein and zeaxanthin | 50 | µg |
| Retinol | 57 | µg |
| Retinol activity equivalents, RAE | 57 | µg |
| Moisture | 60.9 | g |
| Calcium, Ca | 80 | mg |
| Potassium, K | 106 | mg |
| Phosphorus, P | 112 | mg |
| Energy (kcal) | 210 | kCal |
| Sodium, Na | 275 | mg |
| Energy (kJ) | 879 | kJ |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 3955. Fuente original.
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