Noruega — Matvaretabellen
Pea stew, powder base, prepared
Composición nutricional por 100 g · Dinner products.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (53)
| Nutriente | Valor | Unidad |
|---|---|---|
| Folat | 6 | µg |
| Niacin | 0.5 | mg |
| Vit A RE | 12 | RE |
| B-karo | 74 | µg |
| Alko | 0 | g |
| Vit C | 0 | mg |
| Vit E | 0 | mg-ATE |
| Vit B1 | 0.08 | mg |
| C18:2n-6Linolsyre | 0.66 | g |
| C20:5n-3Eikosapentaensyre | 0 | g |
| Vit B2 | 0.05 | mg |
| Stivel | 17.7 | g |
| Enumet | 0.9 | g |
| Kolest | 1 | mg |
| C18:0Stearinsyre | 0.03 | g |
| C16:1 | 0 | g |
| C20:4n-3Eikosatetraensyre | 0 | g |
| NIAEQ | 2.2 | mg |
| Sukker | 0.8 | g |
| Omega-3 | 0.15 | g |
| Fiber | 5 | g |
| SUGAN | 0.8 | g |
| Se | 4 | µg |
| C22:6n-3Dokosaheksaensyre | 0 | g |
| Trans | 0 | g |
| C18:3n-3AlfaLinolensyre | 0.15 | g |
| Fett | 1.4 | g |
| C14:0Myristinsyre | 0 | g |
| Vit D | 0 | µg |
| C18:1 | 0.15 | g |
| Karbo | 18.6 | g |
| NaCl | 0.4 | g |
| Fe | 1.4 | mg |
| Vit B6 | 0.02 | mg |
| Retinol | 0 | µg |
| Vann | 67 | g |
| Mg | 26 | mg |
| C20:3n-6DihomoGammaLinolensyre | 0 | g |
| Mettet | 0.2 | g |
| Protein | 8 | g |
| Flerum | 0.1 | g |
| Ca | 22 | mg |
| C16:0Palmitinsyre | 0.28 | g |
| Vit B12 | 0 | µg |
| C22:5n-3Dokosapentaensyre | 0 | g |
| Vit A | 6 | RAE |
| C12:0Laurinsyre | 0 | g |
| C20:3n-3Eikosatriensyre | 0 | g |
| Na | 178 | mg |
| K | 299 | mg |
| Mono+Di | 1 | g |
| C20:4n-6Arakidonsyre | 0 | g |
| Omega-6 | 0.66 | g |
| BIOT | — | |
| XYLTL | — | |
| ZEA | — | |
| VITK1D | — | |
| VITK1 | — | |
| LUTN | — | |
| CHOCALOH | — | |
| MK10 | — | |
| MK7 | — | |
| P | — | |
| MANTL | — | |
| CARTA | — | |
| CHOLN | — | |
| MK6 | — | |
| MK5 | — | |
| CRYPXA | — | |
| ERGSTROH | — | |
| Zn | — | |
| FD | — | |
| POLYL | — | |
| GLUS | — | |
| CAROTENS | — | |
| MALS | — | |
| SORTL | — | |
| VITK | — | |
| I | — | |
| ERGSTR | — | |
| SUCS | — | |
| MK8 | — | |
| INOTL | — | |
| LACTL | — | |
| GALS | — | |
| MO | — | |
| MK4 | — | |
| MK13 | — | |
| MK12 | — | |
| CRYPXB | — | |
| MK11 | — | |
| FRUS | — | |
| VITK2 | — | |
| ISOMALT | — | |
| MK9 | — | |
| LACS | — | |
| Cu | — | |
| CHOCAL | — | |
| LYCPN | — | |
| ERGCAL | — |
Fuente
Matvaretabellen — Norwegian Food Safety Authority (Mattilsynet) (NLOD 2.0). Código de alimento 10.020. Fuente original.
Reciba alertas de retiradas gratis
¿Leyendo sobre Pea stew, powder base, prepared? Los productos para mascotas se retiran constantemente: reciba un correo gratuito cuando se publique una nueva retirada relevante. Cancele la suscripción cuando quiera.
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