Canadá — Canadian Nutrient File
Gravy, beef, dehydrated
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (67)
| Nutriente | Valor | Unidad |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.008 | g |
| 18:3 | 0.03 | g |
| 18:3n3cccn-3 | 0.03 | g |
| 20:1 | 0.045 | g |
| Pantothenic acid | 0.1 | mg |
| Vitamin B-6 | 0.1 | mg |
| Vitamin D | 0.1 | µg |
| Thiamin | 0.18 | mg |
| Copper, Cu | 0.19 | mg |
| 14:0 | 0.227 | g |
| 16:1 | 0.264 | g |
| Vitamin C | 0.3 | mg |
| 18:2 | 0.363 | g |
| Riboflavin | 0.39 | mg |
| Fatty acids, polyunsaturated, total | 0.405 | g |
| Manganese, Mn | 0.412 | mg |
| Vitamin B-12 | 0.7 | µg |
| Zinc, Zn | 1.11 | mg |
| 18:0 | 1.233 | g |
| 16:0 | 1.711 | g |
| Iron, Fe | 1.72 | mg |
| Fibre, total dietary | 2 | g |
| Cholesterol | 3 | mg |
| Fatty acids, saturated, total | 3.319 | g |
| Niacin | 3.7 | mg |
| Vitamin D (IU) | 4 | IU |
| 18:1 | 4.092 | g |
| Fatty acids, monounsaturated, total | 4.452 | g |
| Moisture | 5 | g |
| Niacin equivalents | 5.669 | NE |
| Selenium, Se | 6.1 | µg |
| Retinol activity equivalents, RAE | 8 | µg |
| Retinol | 8 | µg |
| Total Fat | 9.61 | g |
| Protein | 10.74 | g |
| Folate, naturally occurring | 14 | µg |
| Ash | 15.27 | g |
| Beta carotene | 15.3 | µg |
| Folic acid, synthetic form | 17 | µg |
| Folacin, total | 31 | µg |
| Magnesium, Mg | 34 | mg |
| Dietary folate equivalents, DFE | 42.9 | µg |
| Carbohydrate | 59.38 | g |
| Calcium, Ca | 132 | mg |
| Phosphorus, P | 203 | mg |
| Potassium, K | 262 | mg |
| Energy (kcal) | 367 | kCal |
| Energy (kJ) | 1536 | kJ |
| Sodium, Na | 4843 | mg |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 1002. Fuente original.
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