Canadá — Canadian Nutrient File
Game meat, native, caribou (reindeer), meat, cooked
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (110)
| Nutriente | Valor | Unidad |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Fibre, total dietary | 0 | g |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 18:4 | 0 | g |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Carbohydrate | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 14:1 | 0 | g |
| 20:1 | 0 | g |
| 22:1 | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:2cc | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:4n-6 | 0 | g |
| 24:1 | 0 | g |
| 12:1 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 22:5n-3 (DPA) | 0.03 | g |
| Manganese, Mn | 0.08 | mg |
| 14:0 | 0.1 | g |
| 16:1 | 0.1 | g |
| 20:5n-3 (EPA) | 0.1 | g |
| 24:0 | 0.1 | g |
| 18:3 | 0.2 | g |
| 18:3n3cccn-3 | 0.2 | g |
| Cystine | 0.214 | g |
| Thiamin | 0.25 | mg |
| 20:4 | 0.3 | g |
| Vitamin B-6 | 0.32 | mg |
| Copper, Cu | 0.365 | mg |
| Tryptophan | 0.458 | g |
| Tocopherol, alpha | 0.54 | mg |
| 18:2 | 0.6 | g |
| Methionine | 0.665 | g |
| Ash | 0.865 | g |
| Riboflavin | 0.9 | mg |
| Proline | 0.925 | g |
| Tyrosine | 0.976 | g |
| 18:0 | 1 | g |
| Serine | 1.047 | g |
| Histidine | 1.179 | g |
| Fatty acids, polyunsaturated, total | 1.2 | g |
| Glycine | 1.249 | g |
| Threonine | 1.273 | g |
| Phenylalanine | 1.324 | g |
| Isoleucine | 1.347 | g |
| Valine | 1.399 | g |
| Vitamin K | 1.4 | µg |
| 16:0 | 1.4 | g |
| Alanine | 1.593 | g |
| 18:1 | 1.7 | g |
| Arginine | 1.771 | g |
| Fatty acids, monounsaturated, total | 1.9 | g |
| Leucine | 2.457 | g |
| Fatty acids, saturated, total | 2.5 | g |
| Aspartic acid | 2.633 | g |
| Pantothenic acid | 2.68 | mg |
| Lysine | 2.697 | g |
| Vitamin C | 3 | mg |
| Total Fat | 3 | g |
| Glutamic acid | 4.673 | g |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| Zinc, Zn | 5.6 | mg |
| Iron, Fe | 5.65 | mg |
| Niacin | 5.79 | mg |
| Vitamin B-12 | 6.64 | µg |
| Calcium, Ca | 6.65 | mg |
| Selenium, Se | 10 | µg |
| Retinol | 12.5 | µg |
| Retinol activity equivalents, RAE | 12.5 | µg |
| Niacin equivalents | 13.42333 | NE |
| Betaine | 16.1 | mg |
| Magnesium, Mg | 30 | mg |
| Protein | 32 | g |
| Sodium, Na | 47 | mg |
| Moisture | 63 | g |
| Cholesterol | 109 | mg |
| Choline, total | 122.6 | mg |
| Energy (kcal) | 163 | kCal |
| Phosphorus, P | 224 | mg |
| Potassium, K | 357.5 | mg |
| Energy (kJ) | 682 | kJ |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 3578. Fuente original.
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