Finlandia — Fineli
FISH STOCK BROTH
Composición nutricional por 100 g · Condiments.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (74)
| Nutriente | Valor | Unidad |
|---|---|---|
| energy,calculated | 38.33 | kilojoule |
| fat, total | 0.2 | gram |
| carbohydrate, available | 0 | gram |
| carbohydrate, difference | 0 | gram |
| protein, total | 1.82 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1 | gram |
| water (moisture) | 98.5 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 0 | microgram |
| niacin equivalents, total | 0.749 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.365 | milligram |
| vitamers pyridoxine (hydrochloride) | 0 | milligram |
| riboflavine | 0 | milligram |
| thiamin (vitamin B1) | 0 | milligram |
| vitamin A retinol activity equivalents | 2.88 | microgram |
| retinol | 2.88 | microgram |
| carotenoids, total | 0 | microgram |
| beta-carotene, total | 0 | microgram |
| vitamin B-12 (cobalamin) | 0.47 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 1.055 | microgram |
| vitamin E alphatocopherol | 0.149 | milligram |
| vitamin K, total | 0 | microgram |
| calcium | 12.34 | milligram |
| chromium | 0.1 | microgram |
| copper | 0.0054 | milligram |
| fluoride (fluorine) | 0.018 | milligram |
| iron, total | 0.054 | milligram |
| iodide (iodine) | 3 | microgram |
| potassium | 33 | milligram |
| magnesium | 2.6 | milligram |
| manganese | 0.0063 | milligram |
| molybdenum | 0.001 | milligram |
| sodium | 160 | milligram |
| salt | 407.68 | milligram |
| nitrogen, total | 0.291 | gram |
| phosphorus | 25.2 | milligram |
| selenium, total | 2.522 | microgram |
| zinc | 0.175 | milligram |
| fatty acids, total | 0.23 | gram |
| fatty acids, total, calculated as TAG equivalents | 0.241 | gram |
| fatty acids, total polyunsaturated | 0.089 | gram |
| fatty acids, total monounsaturated cis | 0.0712 | gram |
| fatty acids, total saturated | 0.0666 | gram |
| fatty acids, total trans | 0.0017 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0668 | gram |
| fatty acids, total n-6 polyunsaturated | 0.018 | gram |
| fatty acid isomers 18:0 | 0.0061 | gram |
| fatty acid isomers 16:0 | 44.16 | milligram |
| fatty acid isomers 18:1 | 43.176 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 10.118 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 6.893 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 6.745 | milligram |
| fatty acid 20:5 n-3 (EPA) | 18.699 | milligram |
| fatty acid 22:6 n-3 (DHA) | 25.398 | milligram |
| cholesterol (GC) | 5 | milligram |
| sterols, total | 0 | milligram |
| tryptophan | 23 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Fuente
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Código de alimento 75. Fuente original.
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