Francia — ANSES CIQUAL
Dry sausage, pure pork
Composición nutricional por 100 g · meat, egg and fish.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (62)
| Nutriente | Valor | Unidad |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1730 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 417 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1730 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 417 | kcal/100g |
| Water | 32.8 | g/100g |
| Protein | 28.7 | g/100g |
| Protein, crude, N x 6.25 | 28.7 | g/100g |
| Carbohydrate | 1.79 | g/100g |
| Fat | 32.3 | g/100g |
| Sugars | 1.4 | g/100g |
| fructose | 0.1 | g/100g |
| galactose | 0.12 | g/100g |
| glucose | 0.13 | g/100g |
| lactose | 1.15 | g/100g |
| maltose | 0.1 | g/100g |
| sucrose | 0.1 | g/100g |
| Starch | 0 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 5.89 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 1.5 | g/100g |
| FA saturated | 12.2 | g/100g |
| FA mono | 14.6 | g/100g |
| FA poly | 4.06 | g/100g |
| FA 4:0 | 0.01 | g/100g |
| FA 6:0 | 0.01 | g/100g |
| FA 8:0 | 0.01 | g/100g |
| FA 10:0 | 0.02 | g/100g |
| FA 12:0 | 0.03 | g/100g |
| FA 14:0 | 0.42 | g/100g |
| FA 16:0 | 7.38 | g/100g |
| FA 18:0 | 4.15 | g/100g |
| FA 18:1 n-9 cis | 11.8 | g/100g |
| FA 18:2 9c,12c (n-6) | 3.42 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.27 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.07 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.01 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.01 | g/100g |
| Cholesterol | 99.3 | mg/100g |
| Salt | 4.46 | g/100g |
| Calcium | 15.8 | mg/100g |
| Chloride | 2990 | mg/100g |
| Copper | 0.4 | mg/100g |
| Iron | 1.68 | mg/100g |
| Iodine | 4.1 | µg/100g |
| Magnesium | 26.7 | mg/100g |
| Manganese | 0.2 | mg/100g |
| Phosphorus | 243 | mg/100g |
| Potassium | 525 | mg/100g |
| Selenium | 11.8 | µg/100g |
| Sodium | 1780 | mg/100g |
| Zinc | 3.6 | mg/100g |
| Vitamin D | 0.55 | µg/100g |
| Vitamin E | 0.58 | mg/100g |
| Vitamin C | 5 | mg/100g |
| Vitamin B1 or Thiamin | 0.6 | mg/100g |
| Vitamin B2 or Riboflavin | 0.3 | mg/100g |
| Vitamin B3 or Niacin | 8.64 | mg/100g |
| Vitamin B6 | 0.43 | mg/100g |
| Vitamin B9 or Folate | 1.35 | µg/100g |
| Vitamin B12 | 0.68 | µg/100g |
Fuente
ANSES CIQUAL — tabla de composición de alimentos francesa (Licence Ouverte / Etalab 2.0). Código de alimento 30301. Fuente original.
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