Canadá — Canadian Nutrient File
Deli-meat, pickle and pimiento loaf, pork
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (88)
| Nutriente | Valor | Unidad |
|---|---|---|
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Vitamin C | 0 | mg |
| Fibre, total dietary | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.01 | g |
| Manganese, Mn | 0.029 | mg |
| 10:0 | 0.06114 | g |
| Tryptophan | 0.12336 | g |
| Cystine | 0.12549 | g |
| 18:3 | 0.14 | g |
| Vitamin B-6 | 0.19 | mg |
| 18:3n3cccn-3 | 0.23583 | g |
| Riboflavin | 0.254 | mg |
| Methionine | 0.27012 | g |
| Copper, Cu | 0.28 | mg |
| 14:0 | 0.28 | g |
| Thiamin | 0.293 | mg |
| Histidine | 0.36477 | g |
| Tyrosine | 0.41476 | g |
| Tocopherol, alpha | 0.42 | mg |
| Phenylalanine | 0.4658 | g |
| Isoleucine | 0.5211 | g |
| Threonine | 0.55407 | g |
| Valine | 0.59129 | g |
| Serine | 0.60299 | g |
| Arginine | 0.70721 | g |
| Alanine | 0.7104 | g |
| Pantothenic acid | 0.793 | mg |
| Vitamin D | 0.8 | µg |
| Glycine | 0.81675 | g |
| 16:1 | 0.88 | g |
| Proline | 0.88907 | g |
| Lysine | 0.95181 | g |
| Leucine | 1.00818 | g |
| Aspartic acid | 1.08475 | g |
| Zinc, Zn | 1.18 | mg |
| Vitamin B-12 | 1.18 | µg |
| 18:0 | 1.72 | g |
| Glutamic acid | 2.03656 | g |
| Niacin | 2.054 | mg |
| Iron, Fe | 2.17 | mg |
| 18:2 | 2.67 | g |
| Fatty acids, polyunsaturated, total | 2.81 | g |
| Ash | 3.8 | g |
| Niacin equivalents | 4.11 | NE |
| 16:0 | 4.98 | g |
| Folacin, total | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Sugars, total | 6.9 | g |
| Fatty acids, saturated, total | 6.99 | g |
| Carbohydrate | 9.1 | g |
| 18:1 | 9.55 | g |
| Protein | 9.6 | g |
| Fatty acids, monounsaturated, total | 10.43 | g |
| Selenium, Se | 14.7 | µg |
| Total Fat | 21.6 | g |
| Retinol | 22 | µg |
| Retinol activity equivalents, RAE | 25.5 | µg |
| Magnesium, Mg | 29 | mg |
| Vitamin D (IU) | 33 | IU |
| Beta carotene | 42 | µg |
| Moisture | 55.8 | g |
| Cholesterol | 80 | mg |
| Calcium, Ca | 110 | mg |
| Phosphorus, P | 150 | mg |
| Potassium, K | 174 | mg |
| Energy (kcal) | 269 | kCal |
| Energy (kJ) | 1125 | kJ |
| Sodium, Na | 1275 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 1196. Fuente original.
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