Francia — ANSES CIQUAL
deep water pink shrimp, raw
Composición nutricional por 100 g · meat, egg and fish.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (43)
| Nutriente | Valor | Unidad |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 392 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 92.3 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 392 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 92.3 | kcal/100g |
| Water | 76.3 | g/100g |
| Protein | 21.9 | g/100g |
| Protein, crude, N x 6.25 | 21.9 | g/100g |
| Carbohydrate | 0 | g/100g |
| Fat | 0.53 | g/100g |
| Starch | 0 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 1.62 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 0.11 | g/100g |
| FA mono | 0.096 | g/100g |
| FA poly | 0.13 | g/100g |
| FA 4:0 | 0 | g/100g |
| FA 6:0 | 0 | g/100g |
| FA 8:0 | 0 | g/100g |
| FA 10:0 | 0 | g/100g |
| FA 12:0 | 0 | g/100g |
| FA 14:0 | 0.0058 | g/100g |
| FA 16:0 | 0.076 | g/100g |
| FA 18:0 | 0.024 | g/100g |
| FA 18:1 n-9 cis | 0.036 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.012 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.0024 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.023 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.029 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.063 | g/100g |
| Cholesterol | 112 | mg/100g |
| Salt | 0.3 | g/100g |
| Calcium | 64 | mg/100g |
| Copper | 0.39 | mg/100g |
| Iron | 0.52 | mg/100g |
| Magnesium | 35 | mg/100g |
| Manganese | 0.033 | mg/100g |
| Phosphorus | 214 | mg/100g |
| Potassium | 264 | mg/100g |
| Sodium | 119 | mg/100g |
| Zinc | 1.34 | mg/100g |
Fuente
ANSES CIQUAL — tabla de composición de alimentos francesa (Licence Ouverte / Etalab 2.0). Código de alimento 10059. Fuente original.
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