Noruega — Matvaretabellen
Cream cheese, goat milk, Snøfrisk
Composición nutricional por 100 g · Fresh cheese.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (57)
| Nutriente | Valor | Unidad |
|---|---|---|
| Vit B2 | 0.13 | mg |
| SUGAN | 0 | g |
| Vit B12 | 0.2 | µg |
| Vit C | 0 | mg |
| Niacin | 0.2 | mg |
| Cu | 0 | mg |
| P | 105 | mg |
| Alko | 0 | g |
| C16:0Palmitinsyre | 6.79 | g |
| Omega-3 | 0.1 | g |
| Vit B6 | 0.12 | mg |
| Folat | 9 | µg |
| NIAEQ | 1.8 | mg |
| NaCl | 1.3 | g |
| Protein | 7 | g |
| C18:3n-3AlfaLinolensyre | 0.1 | g |
| Kolest | 59 | mg |
| C16:1 | 0.55 | g |
| C20:3n-6DihomoGammaLinolensyre | 0 | g |
| Omega-6 | 0.1 | g |
| Vit D | 0 | µg |
| Stivel | 0 | g |
| C18:0Stearinsyre | 2.5 | g |
| Vit A | 109 | RAE |
| Vit A RE | 115 | RE |
| C22:5n-3Dokosapentaensyre | 0 | g |
| Fett | 24 | g |
| Zn | 0.1 | mg |
| C20:5n-3Eikosapentaensyre | 0 | g |
| Trans | 0.7 | g |
| C20:4n-3Eikosatetraensyre | 0 | g |
| C20:4n-6Arakidonsyre | 0 | g |
| Mg | 11 | mg |
| K | 135 | mg |
| Mono+Di | 2.5 | g |
| C20:3n-3Eikosatriensyre | 0 | g |
| Vann | 67 | g |
| I | 39 | µg |
| C18:2n-6Linolsyre | 0.34 | g |
| Vit E | 0.7 | mg-ATE |
| Se | 6 | µg |
| Mettet | 15.2 | g |
| Fe | 0 | mg |
| Enumet | 5.8 | g |
| Retinol | 102 | µg |
| B-karo | 79 | µg |
| Fiber | 0 | g |
| Ca | 85 | mg |
| Vit B1 | 0.02 | mg |
| Karbo | 2.5 | g |
| Sukker | 0 | g |
| C14:0Myristinsyre | 2.4 | g |
| C18:1 | 4.9 | g |
| Na | 520 | mg |
| C22:6n-3Dokosaheksaensyre | 0 | g |
| Flerum | 0.5 | g |
| C12:0Laurinsyre | 0.72 | g |
| BIOT | — | |
| XYLTL | — | |
| ZEA | — | |
| VITK1D | — | |
| VITK1 | — | |
| LUTN | — | |
| CHOCALOH | — | |
| MK10 | — | |
| MK7 | — | |
| MANTL | — | |
| CARTA | — | |
| CHOLN | — | |
| MK6 | — | |
| MK5 | — | |
| CRYPXA | — | |
| ERGSTROH | — | |
| FD | — | |
| POLYL | — | |
| GLUS | — | |
| CAROTENS | — | |
| MALS | — | |
| SORTL | — | |
| VITK | — | |
| ERGSTR | — | |
| SUCS | — | |
| MK8 | — | |
| INOTL | — | |
| LACTL | — | |
| GALS | — | |
| MO | — | |
| MK4 | — | |
| MK13 | — | |
| MK12 | — | |
| CRYPXB | — | |
| MK11 | — | |
| FRUS | — | |
| VITK2 | — | |
| ISOMALT | — | |
| MK9 | — | |
| LACS | — | |
| CHOCAL | — | |
| LYCPN | — | |
| ERGCAL | — |
Fuente
Matvaretabellen — Norwegian Food Safety Authority (Mattilsynet) (NLOD 2.0). Código de alimento 01.117. Fuente original.
Reciba alertas de retiradas gratis
¿Leyendo sobre Cream cheese, goat milk, Snøfrisk? Los productos para mascotas se retiran constantemente: reciba un correo gratuito cuando se publique una nueva retirada relevante. Cancele la suscripción cuando quiera.
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