Estados Unidos — USDA FoodData Central
Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched
Composición nutricional por 100 g · Baked Products.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (63)
| Nutriente | Valor | Unidad |
|---|---|---|
| Folic acid | 0 | UG |
| Retinol | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Folate, DFE | 9 | UG |
| Energy | 2013 | kJ |
| Total lipid (fat) | 22.6 | G |
| Carbohydrate, by difference | 66.8 | G |
| Energy | 481 | KCAL |
| Water | 4.1 | G |
| Isoleucine | 0.222 | G |
| Leucine | 0.396 | G |
| Lysine | 0.219 | G |
| Cystine | 0.095 | G |
| Valine | 0.261 | G |
| Arginine | 0.191 | G |
| Histidine | 0.102 | G |
| Aspartic acid | 0.277 | G |
| Serine | 0.272 | G |
| Calcium, Ca | 25 | MG |
| Potassium, K | 135 | MG |
| Zinc, Zn | 0.64 | MG |
| Niacin | 0.473 | MG |
| Pantothenic acid | 0.229 | MG |
| Vitamin B-6 | 0.056 | MG |
| Fiber, total dietary | 2.5 | G |
| Iron, Fe | 1 | MG |
| Magnesium, Mg | 31 | MG |
| Phosphorus, P | 108 | MG |
| Sodium, Na | 315 | MG |
| Copper, Cu | 0.212 | MG |
| Manganese, Mn | 0.449 | MG |
| Vitamin A, IU | 4 | IU |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.059 | MG |
| Riboflavin | 0.06 | MG |
| Folate, total | 9 | UG |
| Vitamin B-12 | 0.01 | UG |
| Folate, food | 9 | UG |
| Tryptophan | 0.073 | G |
| Threonine | 0.168 | G |
| Methionine | 0.095 | G |
| Phenylalanine | 0.261 | G |
| Tyrosine | 0.173 | G |
| Alanine | 0.168 | G |
| Glutamic acid | 1.602 | G |
| Glycine | 0.168 | G |
| Proline | 0.557 | G |
| Cholesterol | 0 | MG |
| Protein | 5.4 | G |
| Ash | 1.1 | G |
| Caffeine | 11 | MG |
| Theobromine | 83 | MG |
| SFA 16:0 | 0.594 | G |
| SFA 18:0 | 3.697 | G |
| MUFA 18:1 | 11.656 | G |
| PUFA 18:2 | 2.246 | G |
| PUFA 18:3 | 0.122 | G |
| Fatty acids, total monounsaturated | 11.671 | G |
| Fatty acids, total polyunsaturated | 2.367 | G |
| Fatty acids, total saturated | 7.476 | G |
| SFA 12:0 | 0.01 | G |
| SFA 14:0 | 0.112 | G |
| MUFA 16:1 | 0.017 | G |
Fuente
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Código de alimento 172820. Fuente original.
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