Canadá — Canadian Nutrient File
Chicken, broiler, neck, meat, simmered
Composición nutricional por 100 g.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (103)
| Nutriente | Valor | Unidad |
|---|---|---|
| Carbohydrate | 0 | g |
| Fibre, total dietary | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 18:4 | 0 | g |
| 22:1 | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 20:1 | 0.02 | g |
| 20:5n-3 (EPA) | 0.02 | g |
| 12:0 | 0.04 | g |
| 22:5n-3 (DPA) | 0.04 | g |
| Thiamin | 0.046 | mg |
| Manganese, Mn | 0.048 | mg |
| 14:0 | 0.05 | g |
| 18:3 | 0.07 | g |
| 18:3n3cccn-3 | 0.07 | g |
| 22:6n-3 (DHA) | 0.08 | g |
| Vitamin D | 0.1 | µg |
| Tocopherol, alpha | 0.12 | mg |
| Copper, Cu | 0.129 | mg |
| Vitamin B-6 | 0.16 | mg |
| Vitamin B-12 | 0.17 | µg |
| 20:4 | 0.2 | g |
| 20:4n-6 | 0.2 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.21 | g |
| Riboflavin | 0.283 | mg |
| Tryptophan | 0.287 | g |
| Cystine | 0.314 | g |
| 16:1 | 0.37 | g |
| 18:0 | 0.55 | g |
| Pantothenic acid | 0.671 | mg |
| Methionine | 0.68 | g |
| Histidine | 0.762 | g |
| Ash | 0.77 | g |
| Tyrosine | 0.829 | g |
| Serine | 0.845 | g |
| Beta carotene | 0.90072 | µg |
| Phenylalanine | 0.974 | g |
| Proline | 1.01 | g |
| Threonine | 1.037 | g |
| Glycine | 1.206 | g |
| Valine | 1.218 | g |
| Isoleucine | 1.297 | g |
| Alanine | 1.34 | g |
| 16:0 | 1.4 | g |
| Arginine | 1.481 | g |
| 18:2 | 1.56 | g |
| 18:2n6cc | 1.56 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 1.76 | g |
| Leucine | 1.843 | g |
| Fatty acids, polyunsaturated, total | 2.03 | g |
| Lysine | 2.086 | g |
| Fatty acids, saturated, total | 2.1 | g |
| 18:1 | 2.11 | g |
| Aspartic acid | 2.188 | g |
| Fatty acids, monounsaturated, total | 2.54 | g |
| Iron, Fe | 2.63 | mg |
| Glutamic acid | 3.678 | g |
| Zinc, Zn | 3.77 | mg |
| Niacin | 3.956 | mg |
| Vitamin D (IU) | 5 | IU |
| Folacin, total | 6 | µg |
| Folate, naturally occurring | 6 | µg |
| Dietary folate equivalents, DFE | 6 | µg |
| Total Fat | 8.18 | g |
| Niacin equivalents | 8.73933 | NE |
| Magnesium, Mg | 16 | mg |
| Selenium, Se | 20.5 | µg |
| Protein | 24.56 | g |
| Retinol | 36 | µg |
| Retinol activity equivalents, RAE | 36.038 | µg |
| Calcium, Ca | 44 | mg |
| Sodium, Na | 64 | mg |
| Moisture | 67.05 | g |
| Cholesterol | 79 | mg |
| Phosphorus, P | 128 | mg |
| Potassium, K | 140 | mg |
| Energy (kcal) | 179 | kCal |
| Energy (kJ) | 749 | kJ |
Fuente
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Código de alimento 622. Fuente original.
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