Estados Unidos — USDA FoodData Central
Candies, praline, prepared-from-recipe
Composición nutricional por 100 g · Sweets.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (78)
| Nutriente | Valor | Unidad |
|---|---|---|
| Total lipid (fat) | 25.9 | G |
| Carbohydrate, by difference | 59.59 | G |
| Energy | 485 | KCAL |
| Water | 10.36 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Sugars, Total | 55.79 | G |
| Calcium, Ca | 43 | MG |
| Potassium, K | 217 | MG |
| Zinc, Zn | 1.67 | MG |
| Selenium, Se | 1.8 | UG |
| Vitamin E (alpha-tocopherol) | 0.5 | MG |
| Lutein + zeaxanthin | 6 | UG |
| Niacin | 0.415 | MG |
| Pantothenic acid | 0.332 | MG |
| Vitamin B-6 | 0.077 | MG |
| Folic acid | 0 | UG |
| Folate, DFE | 6 | UG |
| Vitamin E, added | 0 | MG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 16:0 | 1.571 | G |
| SFA 18:0 | 0.628 | G |
| SFA 20:0 | 0.025 | G |
| MUFA 18:1 | 14.608 | G |
| PUFA 18:2 | 7.423 | G |
| PUFA 18:3 | 0.355 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.075 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 14.683 | G |
| Fatty acids, total polyunsaturated | 7.778 | G |
| SFA 15:0 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| SFA 13:0 | 0 | G |
| Protein | 3.3 | G |
| Ash | 0.85 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 2028 | kJ |
| Fiber, total dietary | 3.5 | G |
| Iron, Fe | 1.29 | MG |
| Magnesium, Mg | 49 | MG |
| Phosphorus, P | 104 | MG |
| Sodium, Na | 48 | MG |
| Copper, Cu | 0.494 | MG |
| Manganese, Mn | 1.682 | MG |
| Vitamin A, IU | 19 | IU |
| Retinol | 0 | UG |
| Vitamin A, RAE | 1 | UG |
| Carotene, beta | 10 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 3 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 0.3 | MG |
| Thiamin | 0.203 | MG |
| Riboflavin | 0.053 | MG |
| Folate, total | 6 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin K (phylloquinone) | 1.3 | UG |
| Folate, food | 6 | UG |
| Vitamin B-12, added | 0 | UG |
| Cholesterol | 0 | MG |
| Fatty acids, total saturated | 2.224 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| SFA 22:0 | 0 | G |
| MUFA 14:1 | 0 | G |
| MUFA 16:1 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| SFA 17:0 | 0 | G |
| SFA 24:0 | 0 | G |
| MUFA 24:1 c | 0 | G |
Fuente
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Código de alimento 168791. Fuente original.
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