Estados Unidos — USDA FoodData Central
Candies, confectioner's coating, peanut butter
Composición nutricional por 100 g · Sweets.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (78)
| Nutriente | Valor | Unidad |
|---|---|---|
| Lutein + zeaxanthin | 0 | UG |
| Folic acid | 0 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Alcohol, ethyl | 0 | G |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin E, added | 0 | MG |
| MUFA 22:1 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| Vitamin B-12, added | 0 | UG |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Protein | 18.3 | G |
| Riboflavin | 0.2 | MG |
| Fatty acids, total saturated | 13.12 | G |
| Iron, Fe | 1.7 | MG |
| Magnesium, Mg | 110 | MG |
| Phosphorus, P | 310 | MG |
| Sodium, Na | 250 | MG |
| Copper, Cu | 0.4 | MG |
| Manganese, Mn | 1.4 | MG |
| Total lipid (fat) | 29.8 | G |
| Calcium, Ca | 110 | MG |
| Potassium, K | 505 | MG |
| Zinc, Zn | 2 | MG |
| Niacin | 8.2 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Selenium, Se | 3.9 | UG |
| Vitamin E (alpha-tocopherol) | 1.36 | MG |
| Carbohydrate, by difference | 46.88 | G |
| Energy | 529 | KCAL |
| Water | 2.67 | G |
| Pantothenic acid | 1.056 | MG |
| Vitamin B-6 | 0.17 | MG |
| Choline, total | 30 | MG |
| Sugars, Total | 38.3 | G |
| SFA 4:0 | 0.011 | G |
| SFA 6:0 | 0.022 | G |
| SFA 10:0 | 0.439 | G |
| SFA 16:0 | 1.404 | G |
| SFA 18:0 | 0.643 | G |
| SFA 20:0 | 0.016 | G |
| MUFA 18:1 | 12.801 | G |
| PUFA 18:2 | 1.949 | G |
| PUFA 18:3 | 0.032 | G |
| MUFA 20:1 | 0.011 | G |
| Fatty acids, total monounsaturated | 12.829 | G |
| Fatty acids, total polyunsaturated | 2.053 | G |
| SFA 15:0 | 0.001 | G |
| Folate, DFE | 77 | UG |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 0 | MG |
| Ash | 2.35 | G |
| Energy | 2213 | kJ |
| Fiber, total dietary | 5 | G |
| Vitamin C, total ascorbic acid | 0.3 | MG |
| Thiamin | 0.232 | MG |
| Vitamin A, IU | 1 | IU |
| Retinol | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Carotene, beta | 0 | UG |
| SFA 8:0 | 0.352 | G |
| SFA 12:0 | 7.54 | G |
| SFA 14:0 | 2.676 | G |
| Folate, total | 77 | UG |
| Vitamin B-12 | 0.2 | UG |
| Vitamin K (phylloquinone) | 7.3 | UG |
| Folate, food | 77 | UG |
| SFA 22:0 | 0.011 | G |
| MUFA 16:1 | 0.016 | G |
| Cholesterol | 1 | MG |
| Fatty acids, total trans | 1.763 | G |
| SFA 17:0 | 0.004 | G |
Fuente
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Código de alimento 167570. Fuente original.
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