Japón — MEXT STDT
Bun with filling, "Korone" (horn-shaped bread), with chocolate cream filling
Composición nutricional por 100 g · Confectioneries.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (38)
| Nutriente | Valor | Unidad |
|---|---|---|
| Refuse | 0 | % |
| Energy (kcal) | 337 | kcal/100 g |
| Energy (kJ) | 1410 | kJ/100 g |
| Water | 33.5 | g/100 g |
| Protein, calculated from reference nitrogen | 7.1 | g/100 g |
| Protein, calculated as the sum of amino acid residues | 6.3 | g/100 g |
| Lipid | 15.3 | g/100 g |
| Fatty acid, triacyl-glycerol equivalents | 14.7 | g/100 g |
| Fatty acid, saturated | 5.36 | g/100 g |
| Fatty acid, mono-unsaturated | 5.43 | g/100 g |
| Fatty acid, poly-unsaturated | 3.21 | g/100 g |
| Cholesterol | 5 | mg/100 g |
| Carbohydrate, total, calculated by difference | 42.8 | g/100 g |
| Carbohydrate, available; expressed in mono-saccharide equivalents | 43.2 | g/100 g |
| Dietary fiber, soluble | 0.6 | g/100 g |
| Dietary fiber, insoluble | 0.7 | g/100 g |
| Dietary fiber, total | 1.3 | g/100 g |
| Ash | 1.4 | g/100 g |
| Sodium | 340 | mg/100 g |
| Potassium | 160 | mg/100 g |
| Calcium | 79 | mg/100 g |
| Magnesium | 20 | mg/100 g |
| Phosphorus | 100 | mg/100 g |
| Iron | 0.6 | mg/100 g |
| Zinc | 0.7 | mg/100 g |
| Copper | 0.1 | mg/100 g |
| Retinol | 11 | µg/100 g |
| beta- Carotene equivalents | 39 | µg/100 g |
| Retinol activity equivalents | 14 | µg/100 g |
| Vitamin D | 1.1 | µg/100 g |
| Vitamin K | 5 | µg/100 g |
| Thiamin | 0.08 | mg/100 g |
| Riboflavin | 0.11 | mg/100 g |
| Niacin | 0.8 | mg/100 g |
| Vitamin B-6 | 0.03 | mg/100 g |
| Folate | 22 | µg/100 g |
| Pantothenic acid | 0.59 | mg/100 g |
| Salt equivalents | 0.9 | g/100 g |
| Ascorbic acid | — | mg/100 g |
| Theobromine | — | g/100 g |
| Polyphenol | — | g/100 g |
Fuente
Fuente: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Código de alimento 15072. Fuente original.
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