Estados Unidos — USDA FoodData Central
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw
Composición nutricional por 100 g · Beef Products.
Una referencia neutral de nutrientes — no es un consejo veterinario ni dietético.
Nutrientes (99)
| Nutriente | Valor | Unidad |
|---|---|---|
| SFA 17:0 | 0.085 | G |
| SFA 24:0 | 0.008 | G |
| MUFA 18:1 c | 3.046 | G |
| PUFA 18:2 n-6 c,c | 0.181 | G |
| MUFA 17:1 | 0.081 | G |
| Fatty acids, total trans-monoenoic | 0.461 | G |
| MUFA 14:1 | 0.069 | G |
| MUFA 16:1 | 0.211 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| SFA 14:0 | 0.177 | G |
| PUFA 22:6 n-3 (DHA) | 0.001 | G |
| Vitamin B-12, added | 0 | UG |
| Cholesterol | 76 | MG |
| Fatty acids, total trans | 0.461 | G |
| Fatty acids, total saturated | 2.803 | G |
| SFA 8:0 | 0 | G |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin D3 (cholecalciferol) | 0.1 | UG |
| Vitamin D (D2 + D3) | 0.1 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Folate, total | 3 | UG |
| Vitamin B-12 | 2.79 | UG |
| Vitamin K (phylloquinone) | 1.5 | UG |
| Folate, food | 3 | UG |
| Alcohol, ethyl | 0 | G |
| Fiber, total dietary | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Sugars, Total | 0 | G |
| Calcium, Ca | 7 | MG |
| SFA 16:0 | 1.534 | G |
| SFA 18:0 | 0.996 | G |
| SFA 20:0 | 0.003 | G |
| MUFA 18:1 | 3.506 | G |
| PUFA 18:2 | 0.216 | G |
| PUFA 18:3 | 0.016 | G |
| PUFA 20:4 | 0.024 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.014 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 3.882 | G |
| Fatty acids, total polyunsaturated | 0.259 | G |
| TFA 18:1 t | 0.461 | G |
| PUFA 18:2 CLAs | 0.035 | G |
| PUFA 20:2 n-6 c,c | 0.001 | G |
| PUFA 18:3 n-6 c,c,c | 0.016 | G |
| Folic acid | 0 | UG |
| Folate, DFE | 3 | UG |
| Selenium, Se | 23.7 | UG |
| Vitamin D (D2 + D3), International Units | 5 | IU |
| Lutein + zeaxanthin | 0 | UG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| Potassium, K | 369 | MG |
| Zinc, Zn | 8.5 | MG |
| Total lipid (fat) | 9.3 | G |
| Carbohydrate, by difference | 0 | G |
| Energy | 170 | KCAL |
| Water | 68.4 | G |
| Isoleucine | 1.025 | G |
| Leucine | 1.914 | G |
| Lysine | 2.136 | G |
| Cystine | 0.227 | G |
| Valine | 1.095 | G |
| Arginine | 1.511 | G |
| Histidine | 0.845 | G |
| Aspartic acid | 2.16 | G |
| Serine | 0.915 | G |
| Niacin | 3.901 | MG |
| Vitamin B-6 | 0.399 | MG |
| SFA 10:0 | 0.007 | G |
| SFA 12:0 | 0.007 | G |
| Tryptophan | 0.242 | G |
| Threonine | 1.037 | G |
| Methionine | 0.597 | G |
| Phenylalanine | 0.882 | G |
| Tyrosine | 0.828 | G |
| Alanine | 1.359 | G |
| Glutamic acid | 3.607 | G |
| Glycine | 1.069 | G |
| Proline | 0.997 | G |
| Hydroxyproline | 0.148 | G |
| Thiamin | 0.156 | MG |
| Riboflavin | 0.287 | MG |
| Protein | 21.6 | G |
| Ash | 1 | G |
| Energy | 712 | kJ |
| Iron, Fe | 2.98 | MG |
| Magnesium, Mg | 26 | MG |
| Phosphorus, P | 225 | MG |
| Sodium, Na | 85 | MG |
| Copper, Cu | 0.132 | MG |
| Vitamin A, IU | 13 | IU |
| Retinol | 4 | UG |
| Vitamin A, RAE | 4 | UG |
| PUFA 22:5 n-3 (DPA) | 0.007 | G |
Fuente
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Código de alimento 173067. Fuente original.
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